Who's Who
The Royal Scots Club is managed overall by a group of Trustees who are responsible for keeping the Club going for time immemorial. Brian Adair FRICS, became Chairman of Trustees in 1987 and continues in that role today. Whilst not a Royal Scot himself he has been instrumental in leading the Club through its last successful restoration and is very involved in the latest redevelopment project.
The other Trustees are as follows:- Lieutenant General Sir Robert Richardson, Major General Mark Strudwick, Brigadier Robbie Scott Bowden, Colonel Dick Mason, Lt. Colonel Robert Paterson, Major Hugh Young, Capt. Robin Bell, Robert White and Craig Duncan.
Reporting to the Trustees, and responsible for the overall day to day operations of the Club is a Board of Directors. They are chaired by Lieutenant General Sir Robert Richardson. The other Directors are Lt Colonel Robert Paterson, Major John Dent, Brian Adair, Robert White, Peter Taylor and Mrs Mhairi Blythe.
Also reporting to the Trustees, and responsible for all aspects of membership of the club and for organising the members’ social programme is the Club Committee. The Committee is chaired by Craig Duncan and members of the committee are drawn from the Club membership. The current Committee is made up of the following:-
Lt Col J Blythe, Maj J McClean, Ms S Mackay, Capt. K Halley, Mr N Browning, Maj I Stark, Maj J Donovan, Mr D Fair, Mr A Smith, Flt Lt B Murray, and Maj E Smiles.
Day to day contacts for any enquiries about the Club can be directed as follows
Adrian Hayes, General Manager, manager@royalscotsclub.com or 0131 525 6155
Janet Grant, Membership Secretary, membership@royalscotsclub.com or 0131 525 6157
Leila Arfa, Events Co-ordinator, events@royalscotsclub.com or 0131 525 6156
Susan Reid, Sales Consultant, mailto:sjr@susanreid.co.uk or 0131 556 4020
Morag Martin, Front Office and Reservations, admin@royalscotsclub.com or 0131 556 4270
Derek Young, Senior Assistant Manager, 0131 556 4270
Robert Clark, Head Chef, 0131 556 4270
Sharon Wright, Accounts, accounts@royalscotsclub.com 0131 525 6159